We use only the finest ingredients to produce great modern British cuisine.
Click on the links below to view our menus.
Soup of the day £3.95
Homemade soup served with fresh, homemade bread.
King scallops £4.95
Pan fried king scallops served with a minted pea puree and palma ham served with croutons and salad.
Seared mackerel salad £3.95
Marinated pan seared mackerel fillet served with fresh salad leaves dressed in lemon and olive oil.
Roasted vegetable tian £3.95
Char-grilled Mediterranean vegetables served with goats cheese, mint and balsamic dressing.
Chicken liver pate £3.95
Homemade chicken liver pate flavoured with whiskey and garlic and served with melba toast and Cumberland sauce.
Smoked pheasant salad £3.95
Home smoked local pheasant served with braised red cabbage, fresh salad leaves, pine nuts and crispy bacon.
Pan fried pork fillet £12.95
Tender loin of pork char grilled and served with a bubble and squeak potato cake and cider gravy.
Stuffed chicken breast £12.95
Free range chicken breast stuffed with mozzarella and parmesan wrapped in palma ham and roast in the oven. Served with roast potatoes and wilted spinach.
Mushroom risotto £12.95
Mushrooms pan fried with garlic and fresh parsley in a creamy risotto. Served with parmesan crisps.
Rack of lamb £13.95
British lamb rack served with redcurrant gravy, crispy garden mint, roast parsnips and mashed potato.
Roast duck breast £13.95
Pan fried duck breast, served pink, braised cabbage, roast garlic and shallots, pan gravy and roast potatoes.
8oz sirloin steak £14.95
An 8 oz rare breed sirloin steak cooked to your liking and served with hand cut chunky chips, watercress, grilled mushroom and tomato and your choice of stilton or peppercorn sauce.
Apple crumble £2.95
Served with cream, ice cream or custard.
Lemon posset £2.95
A light set cream and lemon dessert served with shortbread.
White chocolate and raspberry cheesecake £2.95
Rich raspberry white chocolate cheesecake.
Vanilla panna cotta £2.95
Served with a warm chocolate brownie and fruits of the forest.
Selection of local ice creams £3.95
Your choice of vanilla, fudge chunk, real strawberry or apple and cinnamon, served with fresh fruit and chocolate sauce.
Chocolate fondants £3.95
An individual melt in the middle chocolate cake served with cream and fresh fruit.
Cheese course £3.95
A selection cheeses served with chutney and biscuits. Cheeses are mature cheddar, flavoured cheddar, blue stilton and soft brie.